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A warm welcome

on the highest point of bamberg!

History

Dishes & drinks

The old castle was first mentioned in a document of 1109, in which Bishop Otto of Bamberg appropriatet the castle to the the collegiate St. Jakob. The castle was the second residence of Bamberg's prince-bishops from 1305 to 1553. In its present dimensions, the castle was built in the early 15th Century.

According to season we put together well-chosen dishes from select and fresh ingredients of the season.

Impressions

Rehrücken, Wacholdersauce, eingelegte Karotten, Schwarzwurzeln
Gebratener Chicorée, Schmortomaten, eingelegte Karotten, Rote Beete
Petersilienwurzelcremesuppe, Steinpilze, gerösteter Knoblauch
Rotweinfeigen, Mango Creme, Gin-Limetten Sorbet
Der AltenBURGER, 200 g Freilandrind, gebratener Speck, Cheddar, Zwiebelmarmelade, hausgemachte Barbecue Sauce, Tomaten, Salat